The Farquharson Arms, Pimperne - The Village Pub with Outstanding Food
Nachos topped with melted Cheese, Salsa, Sour Cream & Jalapenos£5.95 (or for 2
Starters & Light Bites

 Home-made Soup of the Day topped with Croutons

Grilled Halloumi served with a Sweet Chilli Dip & Salad

Battered Calamari served with Garlic Mayonnaise & a Salad Garnish

Breaded Mini Camembert served with Cranberry Sauce & Salad Garnish

Whitebait served with Tartare Sauce and a Salad Garnish
Pan-fried Mushrooms cooked in a Garlic, Cream & Wine Sauce served on Toasted Crusty Bread with a Salad Garnish
Potato Wedges  topped with Mature Cheese & Red Onion, served with a B-B-Q Dip
   Toasted Panini’s(served from 12 – 2pm)
All served with salad garnish & chips
All £7.95
 Steak & Blue Cheese 
Bacon, Mozzarella & Tomato drizzled with sweet chilli sauce 
Brie & Cranberry 
Hunter's Chicken Breast topped with Cheese, Bacon & B-B-Q Sauce, served with Chips and Salad
8oz Rump Steak cooked to your liking and served with Chips, Mushroom, Tomato and Peas
£12.95 (Add Peppercorn or Stilton & Cream sauce for £1.50)

Sizzling Strips of Chicken & Mixed Peppers in a Sweet Chilli Sauce on a bed of Egg Noodles served in a Skillet
10oz Gammon Steak with two Free Range Eggs, Chips and Peas
Home-made Chilli Con Carne topped with Sour Cream on a bed of Basmati Rice served with Nachos (Vegetarian 'Three Bean' option available)
Whole Scampi Tails served with chips, peas and a salad garnish with Tartare Sauce
Home-made Pancakes stuffed with Spinach and Mushrooms in a Cream Sauce topped with Gruyere Cheese and served with a Dressed Salad
Home-made  double-stacked Beef Burger with topped with Bacon, Cheese & Tomato Relish served in a Brioche Bun with Chips and Salad Garnish

Sides: Bowl of Chips £3.00; Bowl of Cheesy Chips £3.50; Onion Rings £2.00

Choice of Home-made Desserts

The Farquharson Arms Burger-Night Menu

All of these Burgers are Home-Made and served in a Brioche Bun with Chips

All £9.95

Lamb Burger

Topped with Tzatziki, Red Onion & Tomato

Double-Stacked Burger

Double-Stacked Beef Burger topped with Bacon, Cheese & Tomato Relish

New Yorker

Chicken Breast topped with Bacon, Cheese, Onion Ring & Bar B Q Sauce

Chicken, Brie & Cranberry

Chicken Fillet topped with Brie Cheese & Cranberry Sauce

Hot & Spicy Chilli Burger

Ground Beef Mince with Fresh Chilli topped with Sour Cream & Jalapenos

Halloumi & Hummus Burger

Griddled Halloumi topped with Hummus, Roasted Red Peppers

& Sweet Chilli Sauce

Christmas Day Carvery

2 Courses: £40/person 

Choice of 3 Meats & All the Trimmings
followed by a choice of 

Christmas Pudding & Brandy Sauce
Pavlova topped with Berries
Warm Chocolate Fudge Cake served with a scoop of Cornish Ice-Cream
A Glass of Classic Home-made Sherry Trifle

Available from 2 – 4pm Christmas Day
Bookings Only
£10/person deposit required at time of booking

Christmas Party Menu

2 Course: £17.95
3 Course: £21.95

To Start

Butternut Squash Soup topped with Sea-Salt Croutons
Traditional Prawn Cocktail served with Marie-Rose Sauce and Crusty Bread
Tomato, Basil & Garlic Bruschetta drizzled with a Balsamic Glaze
Deep-fried Camembert served with Cranberry Sauce


Traditional Succulent Turkey served with Stuffing & Pigs in Blankets
Slow-cooked Rich Beef & Guinness Pie
Baked Salmon Fillet topped with Dijon Mustard and wrapped in Filo Pastry, served with a Shallot & Cream Sauce
Home-made Leek & Mushroom Gratin

All of the above served with Roast Potatoes & Seasonal Vegetables


Home-made Christmas Pudding & Brandy Sauce
Festive Orange Panna Cotta
Pavlova topped with Winterberry Compote
Warm Chocolate Fudge Cake served with a scoop of Cornish Ice-Cream
Selection of Cheese & Biscuits (Extra £1.50)

Available 1st to 23rd December for 4 or more persons
£5 Deposit per person required at time of booking
Pre-orders required 7 days in advance of booking

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